Product Centre

Protein essence, source of nutrition, quality is high due to altitude, and strive for excellence

Sodium Caseinate

Sodium Caseinate

Description:Product description:Sodium caseinate is a pure natural nutrient enhancer made from yak cheese protein and refined by scientific methods.It is a kind of high quality milk protein product,not only provides calcium supplement, but also provides the necessary amino acids for the body,which has the dual functions of calcium supplement and protein supplement.

  • Indicator name

    standard

  • Protein(in dry basis)

    ≥90.00%

  • Moisture %

    ≤6.00%

  • Fat%

    ≤1.5

  • Ash%

    ≤4.50%

  • lactose

    ≤1.00%

  • pH

    6.3-7.5

  • calcium

    ≥1.00%

  • arsenic

    ≤0.0002%

  • lead

    ≤0.002%

  • The total number of bacteria

    ≤30000个/g

  • Coliform group

    40个/100g

  • Pathogenic bacteria

    not be detected

Other information

Packing: "Hua An" brand 25KG pearl film woven bag with polyethylene non-toxic plastic lining bag, external composite bag, net weight 25KG

Storage: Store in cool, dry conditions to prevent moisture and mildew

Transport: Highways, railways

Shelf life: two years from the date of production under suitable storage conditions

Range of application

Application: As a calcium source additive and protein supplement, it is widely used in health products and pharmaceutical industry.Due to its thickening, emulsifying and foaming properties, calcium caseinate can be used as a food additive in food processing industries such as nutritional drinks, cheese, yoghurt and bread.

Hua an quality

Create future

\

Large casein series production base

service hotline:

0930-6319912

Later to say again
Immediately consult